Bafarela wine is produced by Brites de Aguiar family
Bgrs2995
46 Items
Data sheet
Region
Douro
Tasting Notes
Intense color. A distinct aroma of great intensity and complexity with floral notes. In the mouth has good amplitude and precision, seductive, has a good structure with dense but fine tannins.
Consumption
16 - 17°C
Enjoy
Its elegant and complex profile combines ideally with good meat, game and intense cheeses.
Bottle Size
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
Red Wine
Year
2019
Weight
1.5
Cast
Touriga Nacional, Touriga Franca and Tinta Roriz.
Alcohol
14,5%
Vinification
Harvesting occurred in September. After cold pre-fermentative skin contact for 48 hours the fermentation occurred in stainless steel vats with controlled temperatures with a total maceration of more than 40 days but without large extractions.