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Quinta do Espinho 2015 Red Wine
Quinta do Espinho covers 20 hectares over Távora River on the left bank of Douro River, the wine culture centre of Douro Valley in the sub-region of Cima Corgo where some of the most emblematic Port Wine farms are situated.
Thirty years ago, one branch of the Macedo Pinto family has taken over Quinta do Espinho, driving it to the production of top class red wine in the Douro
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Quinta do Espinho covers 20 hectares over Távora River on the left bank of Douro River, the wine culture centre of Douro Valley in the sub-region of Cima Corgo where some of the most emblematic Port Wine farms are situated.
Thirty years ago, one branch of the Macedo Pinto family has taken over Quinta do Espinho, driving it to the production of top class red wine in the Douro
Data sheet
- Region
- Douro
- Tasting Notes
- It is an appealing wine, fresh and fruity, balancing the characteristic elegance of Douro wines with a good structure and acidity, making it pleasant and easy to drink
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2015
- Weight
- 1.5
- Cast
- Touriga Franca, Tinta Roriz, Tinta Barroca, Alicante Bouschet
- Alcohol
- 14%
- Vinification
- Vinification is made in the traditional “lagar” of granite with controlled temperature at 25º. The malolactic fermentation occurred in stainless tank just after alcoholic fermentation
- Total Acidity
- 4.7 g/dm3
- Wine Maker
- Jean-Hugues Gros
- Ageing
- After fermentation the wine is taken in inox tank. Partially aged infrench oak barrels
- Ph
- 3.64