Intense rubt colour. The floral brand of Touriga Nacional is present as well as the aromas of violets and minerals. Well present are also the scented vanilla, spices and black fruit, plum and blueberries
Bottle Size
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
Red Wine
Year
2016
Weight
1.5
Cast
Touriga Nacional & Touriga Franca
Alcohol
13.5%
Vinification
Fermentation in stainless steel vats for 20 days with temperature control (20 - 22ºC). Stage in oak wood for 11 months, 60%in French oak and 40% AMerican oak