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Ferreira Dry White Port Wine
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Since 1751 Ferreira name has always been synonymous with high-quality Portuguese wine. The brand's history is intertwined with the history of the evolution of the Douro Region (demarcated in 1756) and its Porto and table wines (Douro DOC).
Dona Antonia, endowed with exceptional energy and a rare commercial talent gave great impetus to wine-growing in Douro and was well-known for her acts of social welfare in the region. Her intelligence and kindness earned her the warm admiration of her contemporaries, who affectionately nicknamed her "Ferreirinha" (little Ferreira).
Today, more than 250 years later, Ferreira is "the Portuguese brand", the benchmark in excellent quality Porto and Douro wine as "Porto Ferreira", "Barca Vellha" "Reserva Especial", "Callabriga", "Quinta da Leda" and "Antónia Adelaide Ferreira", the symbol of a country and a culture it proudly honours.
Data sheet
- Region
- Douro
- Tasting Notes
- It has excellent balance, well-integrated acidity and a captivating palate that offers beautiful dried fruit notes and a complexity and nobility gained from a careful ageing in oak
- Consumption
- 6 - 10ºC
- Enjoy
- Ideal for accompanying dried fruits and roasted almonds or as aperitif
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Fortified
- Weight
- 1.5
- Cast
- Malvasia Fina, Códega, Rabigato, Gouveio
- Alcohol
- 19.5%
- Vinification
- Fermentation takes place under controlled temperatures and is arrested throughthe addition of grape alcohol when the winemaker is satisfied the correct level of sweetness has been reached
- Total Acidity
- 3.7 g/l
- Wine Maker
- Luis Sottomayor
- Ageing
- Between 2 and 5 year
- Ph
- 3.49