Graham's Extra Dry White Port Wine
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    • Graham's Extra Dry White Port Wine

    Graham's Extra Dry White Port Wine

    Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. This makes Graham’s a pioneer since always. 
    Today five cousins of Symington family share responsibility for every aspect of the company and personally make the Graham’s wines

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    Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. This makes Graham’s a pioneer since always. 
    Today five cousins of Symington family share responsibility for every aspect of the company and personally make the Graham’s wines

    Gredw2935
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    Data sheet

    Region
    Douro
    Tasting Notes
    Graham’s Extra Dry White has a pale yellow colour, and is dry and fruity with floral hints on the nose, and a long crisp finish
    Enjoy
    An excellent aperitif when served chilled or as a long drink with tonic water and a slice of lemon
    Bottle Size
    White meats, pastas dishes and grilled seafood
    Country
    Portugal
    Type
    Fortified
    Weight
    1.5
    Cast
    Malvasia Fina & others
    Alcohol
    19%
    Total Acidity
    4,2 g/l
    Wine Maker
    Charles Symington

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