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Sem Igual 2021 Red Wine
Sem Igual Red is an elegant and fresh red wine, sourced from Touriga Nacional, Baga and Vinhão grapes. The red open color with wild red fruits aromas. On the palate, it is fresh, dry, with very polished tannins. Several editions available, since 2019. Around 1000 bottles are produced in average.
As a versatile option, this wine shines as an aperitif, perfect for relaxed conversations on a summer day. It’s an ideal choice for those seeking a light-bodied red with soft tannins, making it a delightful accompaniment to light meals, vegetarian dishes, and even fatty fish like the traditional Portuguese June dish of grilled sardines. During warmer months, serving it slightly chilled enhances its refreshing qualities.
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Sem Igual Red is an elegant and fresh red wine, sourced from Touriga Nacional, Baga and Vinhão grapes. The red open color with wild red fruits aromas. On the palate, it is fresh, dry, with very polished tannins. Several editions available, since 2019. Around 1000 bottles are produced in average.
As a versatile option, this wine shines as an aperitif, perfect for relaxed conversations on a summer day. It’s an ideal choice for those seeking a light-bodied red with soft tannins, making it a delightful accompaniment to light meals, vegetarian dishes, and even fatty fish like the traditional Portuguese June dish of grilled sardines. During warmer months, serving it slightly chilled enhances its refreshing qualities.
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36 Items
Data sheet
- Region
- Vinhos Verdes
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Year
- 2020
- Cast
- Touriga Nacional, Baga, Vinhão
- Alcohol
- 12%
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Sem Igual Red is an elegant and fresh red wine, sourced from Touriga Nacional, Baga and Vinhão grapes. The red open color with wild red fruits aromas. On the palate, it is fresh, dry, with very polished tannins. Several editions available, since 2019. Around 1000 bottles are produced in average.
As a versatile option, this wine shines as an aperitif, perfect for relaxed conversations on a summer day. It’s an ideal choice for those seeking a light-bodied red with soft tannins, making it a delightful accompaniment to light meals, vegetarian dishes, and even fatty fish like the traditional Portuguese June dish of grilled sardines. During warmer months, serving it slightly chilled enhances its refreshing qualities.
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