Casal Sta. Maria Arinto 2016 White Wine

Data sheet

Region

Lisboa

Tasting Notes

Greenish color with golden highlights. Citrus notes, lush and fresh, green apples and floral. Crispy and textured acidity, citrus sensations remain fresh, fresh and salty in the mouth due to the proximity of the Atlantic.

Consumption

6-8ºC

Enjoy

Sea bass steamed with dill, accompanying boiled potatoes and leek served in butter sauce.

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Year

2015

Weight

1.5

Cast

Arinto

Alcohol

11,5%

Vinification

Manual harvesting. Slight crushing of the berries followed by gentle pressing. Static defecation, fermentation at low temperatures in stainless steel. Slight filtration before bottling.

Total Acidity

7,6 g/l

Wine Maker

Jorge Rosa Santos & António Figueiredo

Ageing

Stage and battonage on fine lees until the end of January.

Ph

3,10

Awards

Gold Medal / China Wine & Spirits Awards and Silver Medal / Portuguese Wine Challenge 2014.