Peninsula de Lisboa 2019 White Wine
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    • Peninsula de Lisboa 2019 White Wine

    Peninsula de Lisboa 2019 White Wine

    The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.
    Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines

    €6.30
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    The minimum purchase order quantity for the product is 6.

     

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    The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.
    Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines

    Pl8132
    120 Items

    Data sheet

    Region
    Lisboa
    Tasting Notes
    Intense fruity aroma, with tropical floral notes, reflecting the varieties from which this wine was made.Fresh and fruity; dry and prolonged finish
    Consumption
    10 - 12ºC
    Enjoy
    Excellent with shell fish, salads, grilled fish and white meat
    Bottle Size
    White meats, pastas dishes and grilled seafood
    Country
    Portugal
    Type
    White Wine
    Year
    2019
    Weight
    1.5
    Cast
    Arinto, Moscatel, Sauvignon Blanc
    Alcohol
    13%
    Vinification
    Fermentation under controlled temperature of 16ºC, duringapproximately 15 to 20 days.
    Wine Maker
    Miguel Móteo
    Ageing
    5 months in steel vats
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