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Adega Mãe Petit Verdot 2017 Red Wine
Raised by the Alves family, founder of Riberalves Group, AdegaMãe is born as a tribute from the men to the family’s matriarch, Manuela Alves. At the same time, it serves as an inspiration to a place of birth and creation, in which the intention is to enhance the best grapes and to create the finest wines
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Raised by the Alves family, founder of Riberalves Group, AdegaMãe is born as a tribute from the men to the family’s matriarch, Manuela Alves. At the same time, it serves as an inspiration to a place of birth and creation, in which the intention is to enhance the best grapes and to create the finest wines
Ampv8157
60 Items
Data sheet
- Region
- Lisboa
- Tasting Notes
- Ruby colour. A very complex aroma with mixed notes of berries and dark cherries. A hint of spice. In the mouth it is very elegant, balanced and intense
- Consumption
- 16ºC
- Enjoy
- Perfectly paired with a barbecue and oven-roasted meats
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2017
- Weight
- 1.5
- Cast
- Petit Verdot
- Alcohol
- 13.5%
- Vinification
- Harvested manually in 18kg boxes. Total destemming. Prefermentative Maceration for 2 days. Temperature-controlled fermentation for 2 weeks. Post-fermentative Maceration for 10 days
- Wine Maker
- Anselmo Mendes, Diogo Lopes
- Ageing
- 10 months in French oak barrels
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