D'Oliveiras Verdelho 1985 Medium Dry Madeira Wine

5/ 5

<p></p><p>H.M.Borges was founded in 1877 by Henrique Menezes Borges, who dedicated his whole life to the search for a selection of wines produced in Madeira Island, in order to proceed to their aging. It is currently run by the fourth generation of your family.</p>

Hmbmyo6086

5/ 5

<p>Visually, Cossart Gordon Sercial Vintage 1985 displays a golden topaz colour with old-gold reflections. On the nose, expect aromas of exotic smoky wood, very old brandy, and warming spices. Its palate is dry and fresh with razor-sharp acidity and a long, lingering finish featuring walnuts, aged brandy, and balsamic notes. A wine of purity and character, it’s best enjoyed as a contemplative experience—alone or paired with light desserts, nuts, or fine cheeses</p>

3666

5/ 5

<p></p><p>H.M.Borges was founded in 1877 by Henrique Menezes Borges, who dedicated his whole life to the search for a selection of wines produced in Madeira Island, in order to proceed to their aging. It is currently run by the fourth generation of your family.</p>

Hmbsyo6087

5/ 5

<p></p><p>John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started to set the foundation for the family and the island itself with the production of the most famous and unique wine in the world – Madeira wine</p> <p></p> <p></p>

Blyo1630

5/ 5

<p>Justino's Single Harvest 2000 Madeira Wine presents an amber to cashew hue, clear and bright, typical of prolonged aging in wood. Its aromatic profile is complex and rich, marked by intense notes of dried fruits such as nuts and almonds, nuances of spices, roasted caramel, and slight hints of exotic wood and smoke. On the palate, it stands out for the balance between its natural sweetness and a vibrant, refreshing acidity, a structural feature of the wines from this region. It has a smooth texture and a long, persistent, and dry finish.<br /><br />Unlike still wines, Madeira wines of this style have high stability due to their manufacturing and maturation process. Once opened, the bottle maintains its organoleptic properties for several months, as long as it is stored in a cool place and away from direct light. It should be served slightly chilled, ideally between 13°C and 15°C. Madeira wine is known for its unique and distinctive character, and Justino's Single Harvest 2000 exemplifies these qualities, offering a nuanced and memorable tasting experience. This wine is not only a delight to drink, but it also serves as a testament to the rich winemaking tradition of the Madeira region.</p>

Justino7163

5/ 5

<p></p><p>The founders of D’Oliveiras were visionaries that saw the true value of Madeira Wine: its ability to improve over time. Therefore they started storing as much Madeira Wine as possible, letting it slowly mature inside the barrels for future generations to be able to enjoy it further. For that reason, D’Oliveiras is the only Madeira Wine company that owns Madeira Wine bottles and Barrels from as far as the 1850’s that can still be commercially purchased.</p>

7921

5/ 5

<p></p><p>H.M.Borges was founded in 1877 by Henrique Menezes Borges, who dedicated his whole life to the search for a selection of wines produced in Madeira Island, in order to proceed to their aging. It is currently run by the fourth generation of your family.</p>

Hmbyov6088

5/ 5

<p></p><p>The story of Henriques &amp; Henriques, founded by João Gonçalves Henriques, dates back to 1850. After his death in 1912, a partnership was established between his two sons, Francisco Eduardo and Joaquim Henriques, which gave rise to the name Henriques &amp; Henriques .<br />From the earliest times, Henriques &amp; Henriques occupied a prominent place in viticulture and the art of making wine. In 1913 the family interests were constituted in a company of the family that, in 1925, began its activity like exporter of its wines to the detriment of the local supply to other exporters</p>

Hhsdyo6369