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Niepoort Colheita 2004 Port Wine
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  • Niepoort Colheita 2004 Port Wine

Niepoort Colheita 2004 Port Wine

Colheitas are dated Tawnies aged in small casks. The minimum age requirement is 7 years, but the tradition at Niepoort is to age several more years before bottling. The wine takes on a Tawny hue. Wood and nutty tones are evident on the palate due to the wine’s slow ageing in old casks. Colheita goes well with dry fruits desserts and the portuguese "Leite Creme queimado". As a starter, the combination with foie gras is impressive

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Colheitas are dated Tawnies aged in small casks. The minimum age requirement is 7 years, but the tradition at Niepoort is to age several more years before bottling. The wine takes on a Tawny hue. Wood and nutty tones are evident on the palate due to the wine’s slow ageing in old casks. Colheita goes well with dry fruits desserts and the portuguese "Leite Creme queimado". As a starter, the combination with foie gras is impressive

Niepoort (Vinhos) S.A.
Ncol6830

Data sheet

Region
Douro
Tasting Notes
Colheita Ports are Tawny Ports from a single vintage, aged in wood for at least seven years before being bottled
Consumption
16ºC
Enjoy
Dried nuts, dried fruits such as raisins, peaches, apricots, etc. Desserts based on eggs, pies with dried fruits, coffee, vanilla. Slightly chilled it can also be served as an aperitif
Bottle Size
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
Fortified
Year
2004
Weight
1.5
Cast
Touriga Nacional, Touriga Franca, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, Tinta Roriz and others
Alcohol
20%
Wine Maker
Dirk Niepoort

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