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Niepoort Bioma Vintage 2017 Port Wine
Bioma is an ultra-traditional style of Vintage Port. This wine is inspired by the old Vintage Ports from 1970 and before, which were shipped in lodge pipes (550 liters) to England.
Niepoort Bioma Vintage 2016 Port Wine is an organic wine.
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Bioma is an ultra-traditional style of Vintage Port. This wine is inspired by the old Vintage Ports from 1970 and before, which were shipped in lodge pipes (550 liters) to England.
Niepoort Bioma Vintage 2016 Port Wine is an organic wine.
Nibv
Data sheet
- Region
- Douro
- Tasting Notes
- Aroma of black pepper, spices and black fruits such as blackberries and plums. In the mouth it is fresh with superb acidity, the sweet and fruity character is dominated by the tannins at the end of the mouth.
- Consumption
- 16ºC
- Enjoy
- Perfect with Serra Cheese, Stilton or other blue cheeses and desserts with egg jams, especially sponge cake.
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Fortified
- Year
- 2017
- Weight
- 1.5
- Cast
- Touriga Franca, Tinta Roriz, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, Touriga Nacional and others
- Alcohol
- 19.8%
- Vinification
- The grapes for Bioma are trodden entirely by foot with 100% stems. After fortification with fine brandy, the Port is left to settle over the winter. Springtime sees the wine transferred to our winery at Quinta de Nápoles and racked into pipes
- Total Acidity
- 4.31 g/dm3
- Wine Maker
- Dirk Niepoort
- Ageing
- 3 years in pipes
- Ph
- 3.57
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Bioma is an ultra-traditional style of Vintage Port. This wine is inspired by the old Vintage Ports from 1970 and before, which were shipped in lodge pipes (550 liters) to England.
Niepoort Bioma Vintage 2016 Port Wine is an organic wine.
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