Quinta do Ataíde Virgem Extra

5/ 5

<p></p><p>Extra virgin olive oil Adega Mayor is a medium-fruity olive oil, but with an excellent complexity of aromas, with slight nuances of the green apple and a balance of bitter, spicy and sweet, that make it very harmonious.</p>

9425

5/ 5

<p></p><p>Menin Extra Virgin olive oil produced from varieties from the centenary olive trees of Quintas da Costa de Cima and Sol.</p> <p>This unique terroir, which gives rise to the most renowned fine wine in the world, is the same that provides the production of sweet olive oils with a high aromatic complexity. Like the wines, Menin olive oil is a distinct product, captivating at the table and memorable on the palate.</p>

10637

5/ 5

<p></p><p>As well as being one of the most famous wine estates in the world and a producer of exceptional Vintage Port, Quinta de Vargellas is also the source of one of the best olive oils in the Douro. Predominantly of the Madural, Verdeal and Cordovil varieties, olive trees can be found throughout the property.</p> <p>The oil, which has an exceptionally low acidity, is extracted from the first cold pressing of the olives and is classified as Extra Virgin.</p>

VargellasOil9306

5/ 5

<p></p><p>Malhadinha Olive Oil is a 100% natural product having been created from the Galega olive from our olive grove in the demarcated area of Albernoa.</p>

MalhadinhaOil9301

5/ 5

<p></p><p>Casa de Santo Amaro Grande Escolha DOP is very fruity and fresh, both on the nose and in the mouth. Strong aromas of fresh olives, herbs and tomatoes. On the palate it has an exuberant and persistent spiciness, with notes of olive leaves and dried fruit, with a harmonious and very long finish.</p>

10723

5/ 5

<p></p><p>It is a very interesting oil to be used with fish, especially grilled, but also in white meats. As for desserts, it will also go well with chocolate mousse, ice cream, olive oil pudding and even pineapple.</p>

Qm9404

5/ 5

<p></p><p>Olive oil with notes of ripe fruit, with some fresher notes of green olive, tomato leaf and banana.</p>

MiguelOil9302

5/ 5

<p></p><p>Olive oil with simple organoleptic characteristics, of light intensity.</p> <p>Perfect for finishing dishes with low medium intensity food, various soups and oven dishes. In desserts, it harmonizes very well with ripe fruit, as well as moderately sweet desserts.</p> <p></p>

11089