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Intense Porto wine with ripe red fruit aromas, rich and full-bodied on the palate. It pairs well with soft cheeses, chocolate desserts and fruit pies
Azul Portugal was conceived with the purpose of creating a single brand that includes the most important wine regions of Portugal, with quality being its flag. The brand image was carefully chosen in order to appeal to all age brackets with higher wine consumption habits.
<p></p><p><span>Since was founded as a port wine house, the company devoted much of its energy to international wine markets. Ramos Pinto company was also a Pioneer in the study of Portuguese grape varieties, viticulture in the Douro region, winemaking and medical wines (properties of quinine).</span></p>
<p></p><p>Malhadinha Olive Oil is a 100% natural product having been created from the Galega olive from our olive grove in the demarcated area of Albernoa.</p>
<p></p><p>MATEUS & SEQUEIRA VINHOS SA is based in the DOURO in S. João da Pesqueira - heart of the first demarcated region of the world and world heritage of humanity by UNESCO, as a young and enterprising company with a past full of work linked to the winemaking tradition and research in the Douro Vinhateiro region.</p>
<p></p><p>Quinta Santa Eufémia, l<span>ocated in the Douro region of Baixo and Cima Corgo on the left side of the river Douro at an altitude about 300m above sea level, is <span>managed by the Carvalho family</span></span></p>
<p>On the palate, Cossart Gordon 10-Year-Old Bual Madeira presents a clear amber colour with golden tinges, noticeable legs and a rich bouquet including prunes, almond, vanilla, wood, and toffee. It has a medium-sweet finish and an excellent balance between fruit and acidity. With 19% ABV, about <strong>87 g/L</strong> residual sugar and total acidity of <strong>6.53 g/L</strong> (tartaric), it’s ideal as an after-dinner drink, especially when paired with milk chocolate, cakes, fruit, or hard cheeses. Bottled ready to enjoy, and will keep well for several months after opening.</p>
<p></p><p>Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. This makes Graham’s a pioneer since always. </p>
<p>Today five cousins of Symington family share responsibility for every aspect of the company and personally make the Graham’s wines</p>
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<p></p><p>Since its foundation in 1880, Casa Ramos Pinto has remained an independent family business and maintained its own production strategy and continuous technical and technological research, characteristics still unparalleled in the sector.<br />The wines come from its four properties: Quinta do Bom Retiro and Quinta da Urtiga, located in the heart of the Douro, and Quinta dos Bons Ares and Quinta de Ervamoira, the most modern of the Upper Douro</p>
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<div><strong>Azul Portugal </strong>was conceived with the purpose of creating a single brand that includes the most important wine regions of Portugal, with quality being its flag. The brand image was carefully chosen in order to appeal to all age brackets with higher wine consumption habits.</div>
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<div><strong>Azul Portugal </strong>was conceived with the purpose of creating a single brand that includes the most important wine regions of Portugal, with quality being its flag. The brand image was carefully chosen in order to appeal to all age brackets with higher wine consumption habits.</div>
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<p></p><div>
<div><strong>Azul Portugal </strong>was conceived with the purpose of creating a single brand that includes the most important wine regions of Portugal, with quality being its flag. The brand image was carefully chosen in order to appeal to all age brackets with higher wine consumption habits.</div>
</div>
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Ap8926
0 review
All product reviews comply with DIRECTIVE (EU) 2019/2161
Intense Porto wine with ripe red fruit aromas, rich and full-bodied on the palate. It pairs well with soft cheeses, chocolate desserts and fruit pies
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