"Sit a ripe fruit and a hint of resin. Good volume in mouth, slight acidity but this is certainly a wine to the table for good seasoning dishes. May improve with time in bottle"
Enjoy
Ideal with fish dishes or seafood.
Bottle Size
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
White Wine
Year
2012
Cast
Viognier
Vinification
Full grapes pressing followed by decanting and fermentation in used barrels, without climate control. Rest with batonnage until April.