Caves São João Lote Especial 2022 White Wine

5/ 5

<p></p> <p class="page-title">Pó de Poeira 2016 White has a Pale colour, smells very fresh, which protrude floral notes accompanied by a certain mineral. In the mouth the wine is quite nice, full of sweetness and acidity with a nice, very floral and still shows some citrus combined with suggestions of ripe fruit, the end is prolonged and persistent.</p> <p></p> <p></p>

Ppw423

5/ 5

<p></p> <p>Prats &amp; Symington was founded in 1999 as a joint venture between the well known Bordeaux winemaker, Bruno Prats and the Symington family. It is an independent company specialising in dry red wines which has been at the forefront of the DOC Douro quality revolution and instrumental in driving forward the high quality image of the region.</p> <p></p>

Poscr1117

5/ 5

<p></p><p>“Quinta do Vallado, established in 1716, is one of the oldest and most famous “Quintas” in the Douro Valley”. It once belonged to the legendary Dona Antónia Adelaide Ferreira, and still belongs to her descendents</p>

Valdsr5701

5/ 5

<p>“Quinta do Vallado, established in 1716, is one of the oldest and most famous “Quintas” in the Douro Valley”. It once belonged to the legendary Dona Antónia Adelaide Ferreira, and still belongs to her descendents</p> <p></p>

Qvso2101

5/ 5

<p>Ripe fruity with notes of ripe tomato, nuts and banana. In the mouth it is very balanced between sweet, bitter and spicy, with notes of ripe tomato, banana and apple. Spicy and prolonged finish.</p>

CrastopOil9300

5/ 5

<p></p><p><span>Quinta do Crasto Finest Reserve is a Ruby Reserve Port wine which is matured for three years on average in large Portuguese oak vats.</span></p> <p><span>Manuel Lobo and Tomas Roquette are the winemaker of this <span>very elegant, fresh Port wine</span></span></p>

Qcrr2328

5/ 5

<p></p><p>Quinta do Vallado, established in 1716, is one of the oldest and most famous Quintas in the Douro Valley. It once belonged to the legendary Dona Antia Adelaide Ferreira, and still belongs to her descendents.</p>

Valltn125

5/ 5

<p></p> <div class="wpb_text_column wpb_content_element"> <div class="wpb_wrapper"> <p>Crasto Superior red wine is fresh and balanced on the nose. Fresh on the palate, great body and ripe firm tannins. Very complex notes of dark berried fruits, gum cistus and cocoa lingering towards the elegant finish. Excellent length.</p> <p>Manuel Lobo is the winemaker of this excellent red wine from Douro region</p> </div> </div> <p></p> <p></p>

Crst670

5/ 5

<p>Caves São João Lote Especial Red is produced from the Baga, Touriga Nacional, Syrah and Merlot grape varieties and has an intense ruby colour; an intense aroma of black fruits, sultanas, violets and light toast. In the mouth it has a voluminous, fresh and structured flavour. Silky tannins. Good persistence on the palate.</p>

6224

5/ 5

<p></p> <p>Quinta das Bágeiras wines share great longevity, whether they are red, white or sparkling wines</p>

Qbrwh7643

5/ 5

<p></p><p>The Pato family has been producing wine at Quinta do Ribeirinho since, at least, the eighteen century</p>

Lpvp4373

5/ 5

<p></p><p>Convincing avant-gardism and tradition, Caves São João began the creation of sparkling wines in the year 30 and in 1959 the production and commercialization of bottled quality wines</p>

6258

5/ 5

<p>João Póvoa started the production of branded wines in 1991 with Quinta de Baixo, being the first individual producer of reference of the county of Cantanhede during 15 years. Since 2005 the company has been named Kompassus, and still has a philosophy of wine production based on roots and family traditions.</p> <p></p> <p></p>

Kpcm3416

5/ 5

<p></p> <p>Quinta do Ortigão is located right in the center of Anadia, so much so that it seems strange that in the middle of an urban circuit, between rotundas, houses and super markets you can find a wine producer on the next bent</p> <p></p>

Qoc10315

5/ 5

<p>When tasting the Poço do Lobo Tinto 1987, expect the characteristics of a mature and evolved red wine: a clear garnet color gradually fading to mahogany. The aroma is very complex, with notes of red and black berries, dried fruits, earthy undertones, mushroom, resins, and spices (peppery, coffee, smoke), along with subtle floral and secondary notes. On the palate, it offers a soft attack, medium structure, and present but smooth, good-quality tannins. The acidity is well-integrated, sometimes with a sweet/sour duality. The finish is long, dry, and persistent. This wine, despite its age, remains alive and vibrant, with good acidity and a gastronomic profile, making it ideal for roasted or grilled red meats, game, and aged cheeses.</p> <p></p> <p><span style="text-decoration:underline;"><strong>Years available for purchase. Price on request:</strong></span></p> <p><span style="text-decoration:underline;"></span>1989, 1991</p>

11142

5/ 5

<p>After nearly four decades, Porta dos Cavaleiors Reserva White Wine shows a deep golden color and an aromatic bouquet of dried fruits, toasted almonds, honey, and subtle smoky undertones. On the palate, it’s textured and fresh, with lively acidity supporting complex layers of stone fruit, spice, and a touch of salinity. The finish is long, elegant, and harmonious, making it an outstanding example of how white wines from Dão can age with grace. Ideal for pairing with grilled fish, creamy cheeses, or mushroom-based dishes, this wine is a true testament to the region's heritage and winemaking tradition</p> <p></p> <p><strong><span style="text-decoration:underline;">Years available for purchase. Price on request:</span></strong></p> <p>1985, 1995</p>

97