Casa dos Migueis Monte do Coto 2021 Clarete Rosé Wine

5/ 5

<p></p> <p>CARM Reserva is a very fresh and intense portuguese wine with notes of wild black fruits and black cherries balanced with enticing nuances of "Liquorice" and the aroma complexed by notes of wood.<br />The palate is very concentrated, hot, with firm tannins and smooth texture, very intense and persistent end to show the strength of the wines of the Douro Superior</p>

Cre393

5/ 5

<p></p><p><span>This wine originates from grapes that have been carefully selected in a manual harvest. After they have been stalked and crushed, the pellicular maceration process continues for 8 hours at 10°C (50°F), maximizing the colour and aroma of the grapes</span></p>

Scr8387

5/ 5

<p></p><p>The history of the 100HECTARES wines begins in the early 70’s.</p> <p>The estates of the family are the origin of their wines, and the production is made exclusively from grapes coming from their properties, which is at the heart of the family’s production philosophy</p>

100hwh5232

5/ 5

<p></p> <p>Tricot red wine borns of the care and dedication of two winemakers who have combined their visions and experience of many harvests to produce a unique wine</p>

Tricot6024

5/ 5

<p>For more than 20 years, the name João Portugal Ramos has been associated with Portuguese wines, first as a consulting winemaker for well known brands of wine and since 1992 as a bottling producer.</p> <p>The success and the prizes accumulated throughout his career have earned him the national and international recognition as one of the main responsible for the evolution of the Portuguese wines in the last decade.</p> <p>The Alentejo was the region chosen to produce its first wines. In 1990, João Portugal Ramos planted the first five hectares of vineyard in Estremoz, where he has lived since 1988, starting his personal project. It expanded its activity beyond the Alentejo from 1989, reaching Ribatejo, Beiras, Douro and Vinho Verde</p>

Durd2638

5/ 5

<p>Quinta dos Avidagos Ex Tinto displays a great aromatic complexity with notes of white fruit, citrus touches of lime, and mineral and balsamic nuances. On the palate, it stands out for its creamy, buttery texture, balanced by a vibrant acidity that provides freshness and persistence. It is a gastronomic and elegant wine that challenges traditional expectations by combining the structure of a red grape variety with the lightness and liveliness of a great white from the Douro region.</p>

6435

5/ 5

<p></p><p>Costa Boal Family States is the producer of <span class="Y2IQFc" xml:lang="en" lang="en">Costa Boal Sousao Red Wine</span></p>

CostaBoalH

5/ 5

<p></p><p>Zom wines are produced by Barao do Vilar</p>

zsw8275