Based in the Upper Douro, Castello d'Alba was the first wine that Rui Roboredo Madeira launched almost 20 years ago. Today is a landmark of the Douro region
Based in the Upper Douro, Castello d'Alba was the first wine that Rui Roboredo Madeira launched almost 20 years ago. Today is a landmark of the Douro region
Aromas of fruits of the forest and steva of Touriga Franca, spices and red fruits of Tinta Roriz and violet floral notes of Touriga Nacional. Sweet and enveloping, with very soft noble tannins and a long finish
Consumption
16ºC
Enjoy
Enjoy with meat and game dishes, cod and Mediterranean cuisine in general
Bottle Size
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
Red Wine
Year
2015
Weight
1.5
Cast
Tinta Roriz, Touriga Franca and Touriga Nacional
Alcohol
13%
Vinification
The grapes are fermented by vine varieties and lots. The fermentation is made in stainless steel tanks of small capacity, with temperatures around 28 ° C. Soft and controlled macering to obtain elegant and aromatic wines
Total Acidity
5,30 g/dm3
Wine Maker
Rui Roboredo Madeira
Ageing
12 months in new and used French and American oak barrels