Based in the Upper Douro, Castello d'Alba was the first wine that Rui Roboredo Madeira launched almost 20 years ago. Today is a landmark of the Douro region
Based in the Upper Douro, Castello d'Alba was the first wine that Rui Roboredo Madeira launched almost 20 years ago. Today is a landmark of the Douro region
Very fresh and mineral aroma, citrus and floral notes very typical of wines whites of the Douro. Fresh in the mouth, with medium and fruity finish
Consumption
8 - 10ºC
Enjoy
Enjoy as an appetizer, with grilled fish, seafood, pastas and pizzas
Bottle Size
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
White Wine
Year
2019
Weight
1.5
Cast
Rabigato, Viosinho and Códega do Larinho
Alcohol
12,5%
Vinification
Fermentation with cold technology, in a reducing environment, with temperature controlled at around 16ºC, using very soft processes of crushing and pressing
Total Acidity
5.97 g/dm3
Wine Maker
Rui Roboredo Madeira
Ageing
4 months stainless steel
Ph
3,23
Awards
Silver Medal – International Wine Challenge;Silver Medal – Concours Mondial de Bruxelles;Boa Compra – Revista de Vinhos