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Aveleda Douro 2015 White Wine
Aveleda White from Douro region is excellent to accompany fish and seafood dishes such as gratind scallops, salads, pastas and even some white meats
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Aveleda White from Douro region is excellent to accompany fish and seafood dishes such as gratind scallops, salads, pastas and even some white meats
Aveldou2110
Data sheet
- Region
- Douro
- Tasting Notes
- It is an elegant wine, marked in the aroma by tropical and citric notes. In the mouth, it has a good volume and a unique freshness. It ends long and fruity.
- Consumption
- 6 - 8ºC
- Enjoy
- Excellent to accompany fish and seafood dishes such as gratinéed scallops, salads, pastas and even some white meats
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- White Wine
- Year
- 2015
- Weight
- 1.5
- Cast
- Gouveio, Malvasia and Moscatel
- Alcohol
- 12%
- Vinification
- The grapes are carefully pressed at low pressure. Subsequently, alcoholic fermentation is carried out at controlled temperatures.
- Total Acidity
- 6 g/l
- Wine Maker
- Susana Esteban
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Aveleda White from Douro region is excellent to accompany fish and seafood dishes such as gratind scallops, salads, pastas and even some white meats
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