Tres Bagos Reserva 2017 Red Wine
    search
    • Tres Bagos Reserva 2017 Red Wine

    Tres Bagos Reserva 2017 Red Wine

    Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas.  Together, they have a total area of vineyard of more than 600 ha.

    The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro

    €10.25
    Tax included
    Quantity
    Last items in stock

    The minimum purchase order quantity for the product is 3.

     

    Security policy

     

    Delivery Policy

     

    Return policy

    Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas.  Together, they have a total area of vineyard of more than 600 ha.

    The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro

    Tbrr737
    1 Item

    Data sheet

    Region
    Douro
    Tasting Notes
    Elegant and very aromatic. Very structured, with notes of ripe fruit, soft and velvety tannins, and a balanced acidity that displays a tasty and harmonious aftertaste
    Consumption
    18ºC
    Bottle Size
    White meats, pastas dishes and grilled seafood
    Country
    Portugal
    Type
    Red Wine
    Year
    2017
    Weight
    1.5
    Cast
    Tinta Roriz, Touriga Nacional, Touriga Franca
    Alcohol
    14%
    Vinification
    Fermentation in stainless steel vats
    Total Acidity
    4.80 g/dm3
    Wine Maker
    Paulo Roão
    Ageing
    50% of the batch in stainless steel vats; 25% in new French oak barrels; 25% in two-year-old French oak barrels for 11 months
    Ph
    3.74

    You might also like

    Comments (0)
    No customer reviews for the moment.

    Customers who bought this product also bought:

    arrow_upward