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Blandy's 5 Years Alvada Madeira Wine (500 ml)
John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started to set the foundation for the family and the island itself with the production of the most famous and unique wine in the world – Madeira wine
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John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started to set the foundation for the family and the island itself with the production of the most famous and unique wine in the world – Madeira wine
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Data sheet
- Region
- Madeira
- Tasting Notes
- Sweet, very rich, smooth and full-bodied, balanced by a very fine acidity. Along aftertaste with notes of honey and spicy oak
- Enjoy
- It is a fine accompaniment to dessert dishes, especially fruit,cakes, rich chocolate puddings and cheeses
- Bottle Size
- 500 ml
- Country
- Portugal
- Type
- Fortified
- Weight
- 1.5
- Cast
- Malvasia & Bual
- Alcohol
- 19%
- Vinification
- Fermentation off the skins with natural yeast at temperatures between 18°C - 21°C in temperature controlled stainless steel tanks
- Total Acidity
- 6 g/l
- Wine Maker
- Francisco Albuquerque
- Ageing
- 5 years in American oak casks
- Ph
- 3,36
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John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started to set the foundation for the family and the island itself with the production of the most famous and unique wine in the world – Madeira wine
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