Blandy's Bual Bicentenary Vintage 1920 magnum Madeira Wine
John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started to set the foundation for the family and the island itself with the production of the most famous and unique wine in the world – Madeira wine
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John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started to set the foundation for the family and the island itself with the production of the most famous and unique wine in the world – Madeira wine
Bbvt4718
3 Items
Data sheet
- Region
- Madeira
- Tasting Notes
- Golden colour with golden green tinges at the rim. Intense, exuberant and concentrated bouquet of dried fruits with an aroma of licorice. Notes of wood, toffee and vanilla. Luxurious long finish of dried fruits, spices and tobacco
- Enjoy
- Perfect with dried fruit, honey cake and cigar or pipe
- Bottle Size
- 1500 ml
- Country
- Portugal
- Type
- Fortified
- Year
- 1920
- Weight
- 1.5
- Cast
- Bual
- Alcohol
- 19%
- Vinification
- The wine was regularly racked and when it reached the desired stage of maturity it was bottled
- Total Acidity
- 3,45
- Wine Maker
- Francisco Albuquerque
- Ageing
- 65 years in seasoned American oak in the traditional ‘Canteiro’ system, whereby the casks were gradually transferred from the top floors of the lodge, where it is naturally warmer, to the middle floors and eventually to the ground floor where it is cooler
Specific References
- EAN13
- 5010867131231
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John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started to set the foundation for the family and the island itself with the production of the most famous and unique wine in the world – Madeira wine
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