Niepoort Vintage 2005 Port Wine
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    • Niepoort Vintage 2005 Port Wine

    Niepoort Vintage 2005 Port Wine

    Vintage Port maintains Niepoort's tradition of making balanced Ports with great concentration, being at the same time fine and delicate.

    The magic of Vintage Port is different in every phase: as a young wine it captures the youthful fruit characters. Then, after 20 years or more, the effects of the slow bottle age integration are revealed and finally, after many decades, the spirit dominates the wine. Vintage Port is amazing in all the three phases

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    Vintage Port maintains Niepoort's tradition of making balanced Ports with great concentration, being at the same time fine and delicate.

    The magic of Vintage Port is different in every phase: as a young wine it captures the youthful fruit characters. Then, after 20 years or more, the effects of the slow bottle age integration are revealed and finally, after many decades, the spirit dominates the wine. Vintage Port is amazing in all the three phases

    Niv1380
    6 Items

    Data sheet

    Region
    Douro
    Tasting Notes
    Fine, elegant, mineral but not balsamic, the floral and fruity character are enhanced. The taste continues fine, although it's a tannic wine. Rich but not excessive and with a long spicy aftertaste. Impressive finesse even though robust
    Enjoy
    Perfect with “Queijo da Serra”, a Stilton or other blue cheeses. Egg based desserts with “Pão de Ló” (Portuguese sponge based cake)
    Bottle Size
    White meats, pastas dishes and grilled seafood
    Country
    Portugal
    Type
    Fortified
    Year
    2005
    Weight
    1.5
    Cast
    Touriga Nacional, Touriga Franca, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão and Tinta Roriz
    Alcohol
    20%
    Vinification
    Overripe and dry grapes were taken out to reassure the finesse of the wine. Vinha da Pisca (very old vineyard) with notes of coffee and black berries gave the final blend the desired freshness
    Wine Maker
    Dirk Niepoort
    Ageing
    2 years

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