Niepoort Vintage 2009 Port Wine
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    • Niepoort Vintage 2009 Port Wine

    Niepoort Vintage 2009 Port Wine

    Vintage Port maintains Niepoort's tradition of making balanced Ports with great concentration, being at the same time fine and delicate.

    The magic of Vintage Port is different in every phase: as a young wine it captures the youthful fruit characters. Then, after 20 years or more, the effects of the slow bottle age integration are revealed and finally, after many decades, the spirit dominates the wine. Vintage Port is amazing in all the three phases

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    Vintage Port maintains Niepoort's tradition of making balanced Ports with great concentration, being at the same time fine and delicate.

    The magic of Vintage Port is different in every phase: as a young wine it captures the youthful fruit characters. Then, after 20 years or more, the effects of the slow bottle age integration are revealed and finally, after many decades, the spirit dominates the wine. Vintage Port is amazing in all the three phases

    Niepoort (Vinhos) S.A.
    Niv1379
    4 Items

    Data sheet

    Region
    Douro
    Tasting Notes
    It has a voluptuous nose with great fruit, but also very spicy and peppery. On the palate, this Port is highly concentrated, with huge structure, and massive, but sexy, tannins. A Vintage Port of power, elegance, and balance
    Enjoy
    Perfect with “Queijo da Serra”, a Stilton or other blue cheeses. Egg based desserts with “Pão de Ló” (Portuguese sponge based cake)
    Bottle Size
    White meats, pastas dishes and grilled seafood
    Country
    Portugal
    Type
    Fortified
    Year
    2009
    Weight
    1.5
    Cast
    Touriga Nacional, Touriga Franca, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, Tinta Roriz and others
    Alcohol
    20.5%
    Vinification
    "The grapes were trodden by foot in circular granite "lagares". As usual for a Vintage of this quality, were included almost 100% stems in the vinification. The component Ports were racked soon after harvest, and aged in "tonéis" in the Douro"
    Total Acidity
    4.93 g/dm3
    Wine Maker
    Dirk Niepoort
    Ageing
    2 years
    Ph
    3.58

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