Sandeman Ruby Port Wine

Data sheet

Region

Douro

Tasting Notes

Brilliant red ruby in colour, with clean aromas of red fruits, plums and strawberries, Sandeman Porto Fine Ruby has full rich flavours and is very well balanced. Rich, round, balanced in the mouth, with overt flavours of fresh plums and red fruits

Consumption

6 - 10ºC

Enjoy

A good match to nuts, like salted almonds, or with a fresh dessert like vanilla ice-cream with tropical fruits. More daring is a match with creamy seafood vol-au-vent

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Fortified

Cast

Touriga Franca, Tinta Roriz, Tinta Amarela, Tinta Barroca, Tinto Cão

Alcohol

19,5%

Vinification

Stalk-removal and crushing before fermentation, under controlled temperature,with skin maceration so as to extract the best components. The addition of wine alcohol at the ideal moment sets the balance between the wine's body and bouquet

Total Acidity

4 g/l

Wine Maker

Luis Sottomayor

Ageing

The wines selected are usually between 2 and 5 years of age, which makes it possible to obtain a fresh and young wine with an average age of 3 years

Ph

3.55