Defined lemon colour and persistent bubble. In the mouth it presents fruity, fresh, smooth with a crunchy mousse and a good persistence. The nose is young with dried fruit and toasted nuances
Enjoy
In leisure time or to accompany fruit, contemporaneous and conventual sweets
Bottle Size
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
White Wine
Weight
2
Cast
Bical, Arinto and Maria-Gomes
Alcohol
12,5%
Vinification
Total destemming, soft pressing, natural static decantation. Alcoholic fermentation at 18ºC, followed by a second fermentation in bottle (classic method)
Total Acidity
6 g/l
Wine Maker
Osvaldo Amado
Ageing
A minimum of 9 months on lees and 1 month after the dégorgement