Montes Claros Garrafeira 2014 Red Wine
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    • Montes Claros Garrafeira 2014 Red Wine

    Montes Claros Garrafeira 2014 Red Wine

    Founded in 1955, Adega de Borba was the first of a series of wineries settled in the Alentejo region

    €20.30
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    Founded in 1955, Adega de Borba was the first of a series of wineries settled in the Alentejo region

    Mcgf3570
    57 Items

    Data sheet

    Region
    Alentejo
    Tasting Notes
    Soft flavor, with a fruity freshness
    Consumption
    16 - 17ºC
    Enjoy
    Red meat and Alentejo regional sweets
    Bottle Size
    White meats, pastas dishes and grilled seafood
    Country
    Portugal
    Type
    Red Wine
    Year
    2013
    Weight
    1.5
    Cast
    Aragonez, Tinta Caiada, Trincadeira
    Alcohol
    14,5%
    Vinification
    The alcoholic fermentation was in inox vats, the maceration was during 10 days, under a temperature control of 24ºC. The malolatic fermentation occurred French oaks of first use, American and chestnut oak
    Total Acidity
    5.9 g/l
    Wine Maker
    Óscar Gato
    Ageing
    12 months
    Ph
    3.55

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